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Sour cream, reduced fat

Home > Top > Foods > Dairy and Egg Products > Cream

→ Sour cream, reduced fat Nutrition and RDA's
→ How many calories are there in a Sour cream, reduced fat?
→ Unabridged nutrient values table with RDAs (for scientific work)
→ Fat: a strong point.

Calorie and Vitamin Values

100g oz.
Unit weight (g) 100 g 28 g
Unit weight (oz.) 3.53 oz. 1 oz.
Calories181kcal51kcal
Protein7g1.98g
Carbohydrate7g1.98g
Fat14.1g4g
Fiber0g0g
Cholesterol35mg9.92mg
Vitamin A436IU124IU
Vitamin D
Vitamin E 0.4mg0.113mg
Vitamin K0.7mcg0.198mcg
Vitamin C0.9mg0.255mg
B1 (Thiamin)0.04mg0.0113mg
B2 (Riboflavin)0.24mg0.068mg
B3 (Niacin)0.07mg0.0198mg
B5 (Pantothenic acid)
B60.02mg0.00567mg
Folate (Folic acid)11mcg3.12mcg
B120.3mcg0.085mcg
Choline19.2mg5.44mg
Biotin
Calcium141mg40mg
Iron0.06mg0.017mg
Magnesium11mg3.12mg
Phosphorus85mg24mg
Zinc0.27mg0.0765mg
Copper0.01mg0.00283mg
Manganese
Selenium4.1mcg1.16mcg
Fluoride
Potassium211mg60mg
Sodium (Na)70mg19.8mg
Histidine
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Threonine
Tryptophan
Valine
EPA (Omega 3)0mg0mg
DHA (Omega 3)0mg0mg
GLA (Omega 6)
Alpha Linolenic acid (may turn into Omega 3)
Linoleic Acid (may turn into Omega 6)
Betaine

Units

Unit Weight (g) Weight (oz.)
g1 g0.0353 oz.

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